Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef pot roast in a slow cooker. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Pot Roast in a Slow Cooker is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Beef Pot Roast in a Slow Cooker is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Pot Roast in a Slow Cooker:

1. Get 3 lb Chuck Roast
2. Get 1 envelope Knorr Vegetable Soup Mix
3. Make ready 2 cup beef stock
4. Make ready 1 tsp Granulated Garlic
5. Make ready salt
6. Take ground black pepper

Instructions to make Beef Pot Roast in a Slow Cooker:

1. Place beef in slow cooker
2. Sprinkle with salt, pepper and garlic
3. Mix soup mix with stock
4. Pour over roast
5. Cook on low for 8 hours, or until roast is tender and easily pulls apart
6. Use juice take gravy, serve over mashed potatoes.

So that’s going to wrap it up with this exceptional food beef pot roast in a slow cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!