Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, kale pesto. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Kale Pesto is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Kale Pesto is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kale pesto using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale Pesto:

1. Prepare 1 bunch Kale - Stems removed
2. Take 1 Zest and juice of 1 lemon
3. Get 2 clove Garlic
4. Take 1 tbsp Toasted Walnuts
5. Take 1 tbsp Extra Virgin Olive Oil

Instructions to make Kale Pesto:

1. Place kale leaves into a pot of boiling water. Boil for 5 minutes.
2. Blanch kale and squeeze out all excess water.
3. Add all ingredients to food chopper or processor except for the oil.
4. Start chopping and slowly add oil. Add extra if you need to.
5. Mix in with your favourite pasta. You will need to add a splash of water to get it going.

So that’s going to wrap it up with this exceptional food kale pesto recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!