Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, home made beet root cutlet. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Home Made Beet Root Cutlet is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Home Made Beet Root Cutlet is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook home made beet root cutlet using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Home Made Beet Root Cutlet:
- Take beet root grated
- Get potatoes boiled
- Take spring onion chopped
- Get Red chilli powder
- Take Roasted Cumin powder
- Take Coriander powder
- Make ready Roasted peanuts
- Make ready Garam
- Prepare Oil
- Get Salt
Instructions to make Home Made Beet Root Cutlet:
- Wash the beet root. Peel the skin of the beet root. Wash it properly. Cut into cubes. Grind it with green chilli, garlic, ginger coarsely.
- Heat oil in kadai. Once the oil is hot, add cumin seeds. Let it crackle. Add grind beet root. Fry for few minutes. Then add all the masala and salt. Saute it for few minutes. At last add roasted peanuts. Mix…..well and cook till the mixture becomes dry.
- Cool it. Make a small ball from the mixture. Make in a cutlet shape. Repeat the same procedure. till the mixture is finished.
- Heat oil in a pan. Shallow fry the cutlet. Till it becomes brown in colour on both the sides. Once it is done. Transfer to a plate
- Garnish with spring onion. Ready to serve hot….beet root cutlet with any chutney
So that is going to wrap this up with this special food home made beet root cutlet recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


