Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple nigerian jollof spaghetti. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple Nigerian jollof spaghetti is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Nigerian jollof spaghetti is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Nigerian jollof spaghetti:

1. Get Spaghetti
2. Get Palm oil
3. Get Grounded crayfish
4. Make ready Seasoning
5. Prepare Grounded pepper
6. Take Diced onions
7. Get Salt

Steps to make Simple Nigerian jollof spaghetti:

1. Parboil your spaghetti till its almost tender.
2. Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
3. Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
4. Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served

So that is going to wrap it up with this special food simple nigerian jollof spaghetti recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!