Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ground turkey, leftover rice & eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ground Turkey, Leftover Rice & Eggs is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ground Turkey, Leftover Rice & Eggs is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook ground turkey, leftover rice & eggs using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ground Turkey, Leftover Rice & Eggs:

1. Make ready bit of butter
2. Take some ham
3. Make ready chopped onions
4. Take ground turkey
5. Make ready leftover rice
6. Make ready eggs
7. Prepare adobo (or any seasoning)

Instructions to make Ground Turkey, Leftover Rice & Eggs:

1. Put the ham and onion in the pan. You can cook it with butter or oil. (I used butter cause I like it more.)
2. When the onion gets a bit of color, add the ground turkey.
3. After the ground turkey is no longer pink, add the leftover rice.
4. Crack the two eggs on top of it.
5. Sprinkle a bit of seasoning. (I like adobo.)
6. Stir until the eggs are all cooked and mixed with the rice.

So that’s going to wrap this up for this exceptional food ground turkey, leftover rice & eggs recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!