Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry in cream chese pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blueberry In Cream Chese Pie is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry In Cream Chese Pie is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook blueberry in cream chese pie using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blueberry In Cream Chese Pie:

1. Make ready blueberry pie filling
2. Prepare 1/2 cup cranberry and walnut
3. Get 1 tbsp flour and icing sugar
4. Get 1 cup blueberry
5. Prepare cream cheese pie crust
6. Prepare 300 grams flour
7. Make ready 175 grams creamcheese
8. Take 175 grams butter
9. Make ready 3 tbsp icing sugar
10. Make ready 3 tbsp cream
11. Prepare optional add on
12. Make ready 5 medjool dates

Steps to make Blueberry In Cream Chese Pie:

1. CRUST…..Add flour,sugar and salt in a bowl then add in cold butter and creamcheese mix well untill it resemble coarse breadcrumbs
2. Add spoon by spoon cream to make to a soft dough and chill for 1 hour
3. Greese and lightly flour the baking tray..roll out pastry big and wide enough to cover the baking pan
4. Put all the blueberry mixture filling then cover the pie with strip of cream cheese dough
5. Bake 220 C for 10 minute then lower to 180 C another 15 minutes, sprinkle some sugar and bake another 1 minutes
6. Remake today ; Blueberry Pastry

So that’s going to wrap this up with this special food blueberry in cream chese pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!