
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bountiful in umami taste - semi-dried tomatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bountiful in Umami Taste - Semi-Dried Tomatoes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Bountiful in Umami Taste - Semi-Dried Tomatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have bountiful in umami taste - semi-dried tomatoes using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bountiful in Umami Taste - Semi-Dried Tomatoes:
- Get 8 Roma tomatoes
- Prepare 1 Salt (use high quality one)
- Make ready 1 Extra virgin olive oil
- Make ready 1 Oregano (dried) or herb mix
Instructions to make Bountiful in Umami Taste - Semi-Dried Tomatoes:
- Preheat the oven to 140℃. Preheat to 120℃ if you are using a convection oven.
- Cut the tomatoes into 4 or 6 pieces. They take longer to dry if they are large.
- Line a cookie sheet with a piece of parchment paper, and line up the tomatoes. Sprinkle on some salt and put them in the oven.
- Check it in about one and a half hours. If the edges of the tomatoes have started to brown, they are almost done. Check them occasionally and take them out of the oven at your preferred dryness.
- Cool them off and top them on a cracker with cheese and pickles.
- Or on a thinly sliced baguette with ricotta cheese.
- If you want to preserve them, place them in a sterilized jar, pour in some extra virgin olive oil, and mix in dried oregano or herb mix.
- Store it in the refrigerator. The olive oil may become solid, but it will return to liquid when you bring it to room temperature.
So that is going to wrap it up for this special food bountiful in umami taste - semi-dried tomatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!