Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jollof spaghetti is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Jollof spaghetti is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook jollof spaghetti using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jollof spaghetti:
- Get spaghetti
- Make ready tomatoes paste
- Get big smoked fish
- Prepare habanero pepper blended
- Make ready onion bulb chopped
- Prepare crayfish ground
- Make ready maggi
- Take small ginger blended
- Get spring onion
- Prepare finger carrot cubed
- Prepare salt
- Prepare vegetable oil
Instructions to make Jollof spaghetti:
- Put water on heat allow to boil then break the spag in bits,pour into the boiling water,leave it for 10min.
- Wash and strain the water from the spag, keep aside.place dry heat on fire,pour vegetable oil, after 2min pour onions, pepper, tomatoes,ginger then stir for 3min
- Pour little water, add maggi, crayfish, salt.Wash fish with salt and debone pour into stock then add spaghetti.Wash spring onion and chop add to the spaghetti.
- Allow water to dry for 7min then add carrot after 2min.
- Stir everything together and serve.
So that is going to wrap this up for this exceptional food jollof spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
