Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, redwine walnut cranberries sourdough. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Redwine walnut cranberries sourdough is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Redwine walnut cranberries sourdough is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook redwine walnut cranberries sourdough using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Redwine walnut cranberries sourdough:

1. Take 750 g bread flour
2. Get 300 g redwine
3. Take 150 g water
4. Make ready 225 g starter
5. Get 15 g salt
6. Take 90 g walnut
7. Make ready 90 g craberries

Instructions to make Redwine walnut cranberries sourdough:

1. Rinsed cranberries and soaked in 2 tablespoon of redwine
2. Mixed cranberries n walnut to flour
3. Add All ingredients except Salt to the flour. Mixed well and let ut rest for an hr
4. After an hour, add salt and knead the dough till smooth and can create a window pane
5. Let it proof for 9hr or until you poke a hole onto the dough that the depression wont close up
6. After 1st proof is done. Do cutting and shapping. And proof another 45min
7. Lastly. Decorate your bread and bake in oven at 200 degree for 25 to 30mins

So that’s going to wrap this up with this exceptional food redwine walnut cranberries sourdough recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!