
Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, greek-style grilled fish. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Greek-style Grilled Fish is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Greek-style Grilled Fish is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have greek-style grilled fish using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek-style Grilled Fish:
- Make ready 4 (5 oz) cod fillets
- Take 1/4 c 2%plain Greek yogurt
- Make ready 3 T English cucumber, finely chopped
- Take 1 T fresh mint, finely chopped
- Get 1/2 green onion, finely chopped
- Make ready as needed high-heat cooking oil,
- Prepare 1/2 tsp dried oregano
- Make ready 1/4 tsp each salt and pepper
- Make ready 1/8 tsp salt
Instructions to make Greek-style Grilled Fish:
- Heat grill or grill pan to high and brush with oil.
- Sprinkle both sides of fish with oregano and 1/4 tsp of salt and pepper. Grill 3 min per side, until barely opaque in center.
- In small bowl, combine yogurt, cucumber, onion and 1/8 tsp salt. Serve with fish.
So that’s going to wrap it up for this special food greek-style grilled fish recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!