Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, maple-walnut cranberry pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

maple-walnut cranberry pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. maple-walnut cranberry pie is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook maple-walnut cranberry pie using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make maple-walnut cranberry pie:

1. Make ready 1 ready made pie crust
2. Get 1/2 cup maple syrup
3. Make ready 1/2 cup clear corn syrup
4. Prepare 2 tbsp butter
5. Take 2 tbsp cornstarch
6. Prepare 1/4 tsp salt
7. Get 1/2 tsp vanilla extract
8. Prepare 1 tsp krafts minute tapioca
9. Get 1 tbsp brown sugar
10. Prepare 3 large eggs lightly beaten
11. Take 1 1/4 cup fresh cranberries sliced in halfs
12. Take 1 cup walnuts chopped

Instructions to make maple-walnut cranberry pie:

1. preheat oven 425 °,spray in cooking spray in 9"pie dish
2. roll dough out to 11"inch circle, to fit the pie dish and fold under the edges under, flute, .line bottom of dough with a piece of foil, arrange pie weights or dried beans on foil.bake for 5 minutes.
3. .remove weights and foil. let bake a minute more. take out of oven, let cool on wire rack.
4. reduce oven temp to 350°,
5. combine maple syrup, and next 8 ingredients, mix a little with wire wisk.in a medium bowl add eggs, wisk together good, now fold in cranberries halfs and walnuts.pour into prepared crust, bake at 350° for 30 minutes with foil covering pie crust, take off foil and bake for an additional 15 minutes….cool on wire rack to cool completely…..

So that is going to wrap it up with this special food maple-walnut cranberry pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!