Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, home made  tater tots. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Home made  Tater Tots is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Home made  Tater Tots is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook home made  tater tots using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Home made  Tater Tots:

1. Take potatoes, peeled
2. Get all-purpose flour
3. Take minced garlic
4. Get chopped onion
5. Prepare dried oregano
6. Prepare ground rosemary leaves
7. Make ready salt and pepper
8. Get vegetable oil
9. Take chopped dhania leaves

Instructions to make Home made  Tater Tots:

1. Place potatoes in a large saucepan and cover with cold water by 1 inch. Bring to a boil for about 6-7 minutes; drain well and let cool.
2. Finely grate potatoes. Using a clean towel, drain potatoes completely, removing as much water as possible.
3. Transfer potatoes to a large bowl. Stir in flour, garlic, onion, oregano, salt, pepper and dhania leaves.
4. Form potatoes into tots. Freeze for at least 10 minutes
5. Heat vegetable oil in a large sauce pan. Add tots to the skillet, and cook until evenly golden and crispy, about 3-4 minutes. Transfer to a paper towel-lined plate.
6. Serve immediately.

So that’s going to wrap it up for this exceptional food home made  tater tots recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!