Steps to Prepare Quick Creamy pasta

Creamy pasta
Creamy pasta

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Creamy pasta is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy pasta using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy pasta:
  1. Prepare Pasta boiled
  2. Make ready Salt
  3. Prepare garlic cloves finely chopped
  4. Get Chopped onion
  5. Make ready Grated carrot
  6. Make ready Spring onion chopped
  7. Get maida/All-purpose flour
  8. Take Butter
  9. Get Milk
  10. Take Soya Sauce
  11. Make ready Red chilli sauce
  12. Take Ketchup
  13. Make ready Black pepper powder
  14. Take Oregano
  15. Make ready Chilli flakes
Steps to make Creamy pasta:
  1. Keep ready pasta boiled. Now take butter in a pan put garlic chopped saute it add maida and pour milk make sauce and keep it ready.
  2. Now take a pan put 1tbsp butter put chopped onion, chopped spring onions and grated carrots(it's just for kids so they can eat the veggies) saute it on high flame then add salt do check it add sauces mentioned black pepper powder and chilli flakes cook it for 2 mins add oregano then mix it into the white sauce and cook.
  3. Finally add pasta Sprinkle spring onion and oregano. It's ready… Ta daaa.

So that’s going to wrap it up for this exceptional food creamy pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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