Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy boiled beef with tater chips and rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Boiled Beef with Tater Chips and Rice is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Boiled Beef with Tater Chips and Rice is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy boiled beef with tater chips and rice using 25 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Creamy Boiled Beef with Tater Chips and Rice:

1. Prepare Meatballs—————-
2. Make ready ground chuck
3. Make ready celery salt
4. Prepare ground paprika
5. Make ready granulated garlic powder
6. Get extra Virgin olive oil
7. Make ready grated parmesan
8. Take Casserole—————
9. Take chopped celery
10. Make ready instant rice
11. Make ready large onion diced
12. Make ready carrots
13. Take ground chuck
14. Make ready water
15. Take salt
16. Prepare ground black pepper
17. Take Creaminess———————
18. Prepare flour
19. Take salt
20. Make ready ground black pepper
21. Make ready granulated garlic powder
22. Make ready water
23. Get drippings from the meatballs
24. Prepare Tater Chips——————
25. Take crushed potato chips I used ones with ridges

Steps to make Creamy Boiled Beef with Tater Chips and Rice:

1. For the meatballs mix the ground chuck with the spices and parmesan cheese.
2. Let it sit 3-5 minutes heat the oil while it rest.
3. Form little marble sized meatballs and fry
4. Boil the 6 cups of water with salt and peel and slice the carrots
5. Wash and Chop the celery and onions
6. Add the carrots to the boiling water and cover for 10 minutes
7. After 10 minutes add the 1-1/2 pound of ground chuck, celery, and onions.
8. Add spices stir and boil after 15 minutes covered add the rice. Cook 20 minutes longer stir occasionally if using regular rice. Once you remove from heat keep covered for 20 minutes. This is to insure the rice to be completely done.
9. To the hot meatball drippings add the flour and stir letting it cook making a Roux.
10. Add the water and spices let cook simmering and stirring constantly till thickened.
11. Make sure there is no lumps
12. Add the creaminess and meatballs
13. Let cook simmering for 5 minutes and cover.
14. It's done let sit for 15 minutes covered
15. Add potato chips right before serving
16. Serve immediately. I hope you enjoy!!

So that is going to wrap this up with this exceptional food creamy boiled beef with tater chips and rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!