Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cream of mushroom chicken and rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cream of Mushroom Chicken and Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cream of Mushroom Chicken and Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cream of mushroom chicken and rice using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cream of Mushroom Chicken and Rice:

1. Prepare 3-4 boneless chicken breast pieces
2. Get 2 tablespoons olive oil
3. Take 1/2 teaspoon garlic salt
4. Prepare 1/2 teaspoon pepper
5. Make ready 1/2 teaspoon onion powder
6. Take 2 cans cream of mushroom soup
7. Prepare 1 can milk (I pour it into the empty soup can)
8. Prepare 4 servings cooked rice

Instructions to make Cream of Mushroom Chicken and Rice:

1. Add chicken, garlic salt, pepper, onion powder, and oil to a ziploc bag. Mix together and allow to sit for a few minutes.
2. Warm pan to medium-high heat and place chicken in pan to brown (about 3 minutes each side)
3. In a bowl, mix milk and cream of mushroom soup. (I start boiling water for the rice now as well).
4. Pour mixture over chicken and bring to a simmer. Lower heat, cover, and simmer for approximately 20-25 minutes. I flip the chicken mid way through if the mixture doesn't fully cover the chicken also. Stir sauce occasionally as well.
5. Serve over rice. Enjoy!

So that’s going to wrap it up for this special food cream of mushroom chicken and rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!