Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade chicken noodle soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Homemade Chicken Noodle Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken Noodle Soup:

1. Take chicken legs
2. Take spring onions, cut in half, use only the onion part
3. Get carrot, split into four pieces
4. Get garlic cloves, cut in half
5. Prepare ginger, cut into matchsticks
6. Prepare stems of fresh coriander
7. Take large bay leaf
8. Get whole black peppercorns
9. Make ready salt
10. Make ready -litre water (approx 8 cups)
11. Make ready instant ramen noodles
12. Prepare onion, diced
13. Get carrot, diced
14. Get red bell pepper, diced
15. Take garlic, finely chopped
16. Take ginger, finely chopped
17. Prepare green chillies, finely chopped
18. Make ready spring onion, finely chopped (only the leaf)
19. Make ready lemon, juice
20. Prepare butter
21. Prepare Salt and pepper
22. Take Spring onion and parsley (dried) as the garnish

Steps to make Homemade Chicken Noodle Soup:

1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
2. Remove the chicken from the stock and shred it using a fork.
3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
4. Then add onion and ginger. Cook for another minute.
5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
6. Using a colander, directly pour the chicken stock into the pot.
7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

So that is going to wrap this up for this special food homemade chicken noodle soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!