How to Prepare Any-night-of-the-week Crunchy Garlic & Thyme Croutons

Crunchy Garlic & Thyme Croutons
Crunchy Garlic & Thyme Croutons

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crunchy garlic & thyme croutons. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crunchy Garlic & Thyme Croutons is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crunchy Garlic & Thyme Croutons is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook crunchy garlic & thyme croutons using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Garlic & Thyme Croutons:
  1. Make ready 2 cups stale bread - cubed
  2. Prepare 1 tablespoon butter (use oil for vegan version)
  3. Take 3 tablespoons rice bran oil (or any oil with high smoke point)
  4. Make ready 3 cloves garlic - crushed
  5. Make ready Small bunch of thyme
  6. Take 1/2 teaspoon picked thyme leaves
  7. Make ready Salt
Instructions to make Crunchy Garlic & Thyme Croutons:
  1. Heat pan to low-medium heat. Throw in the oil, butter, garlic and bunch of thyme. Pan fry until garlic is golden. Discard garlic and thyme. You’ll be left with the flavoured oil.
  2. Add bread pieces, thyme leaves and salt and fry until golden.
  3. Either serve hot or leave to cool completely before storing in an air tight container.

So that’s going to wrap it up for this special food crunchy garlic & thyme croutons recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close