Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, instapot southwest cream cheese chicken wraps. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Instapot Southwest Cream Cheese Chicken Wraps is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Instapot Southwest Cream Cheese Chicken Wraps is something that I have loved my whole life. They’re fine and they look fantastic.

CHICKEN WRAPS — Chicken and cream cheese are combined with red peppers, black beans, corn, shredded cheddar and southwest spices, then Great recipe for using chicken and fresh corn. I did make it into quesadillas instead of wraps but it was great. ~ B. He couldn't wait to dig into the.. When I think buffalo chicken the first thing that comes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have instapot southwest cream cheese chicken wraps using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Instapot Southwest Cream Cheese Chicken Wraps:

1. Prepare 3 boneless skinless chicken breasts
2. Prepare 1 packet taco seasoning
3. Make ready 1 jalapeno, diced
4. Get 1 small onion, chopped
5. Take 1/4 cup green onion, sliced
6. Get 1 can corn, drained
7. Make ready 1 can black beans, drained and rinsed
8. Take 1 can Rotel, drained
9. Prepare 1 cup sour cream
10. Take 1 (8 oz.) pkg. cream cheese, cubed
11. Make ready 1 cup grated cheddar cheese
12. Get 1 lime
13. Take 6-8 tortillas

I make it normally every other week. Then decide what you'd like your chicken to taste like. These Southwestern Wraps are packed with nutrition, containing black beans, chicken, spinach, roasted red peppers and a low fat sour cream and blue cheese spread. See recipes for Seasoned Chicken for Wraps or Quesadillas too.

Steps to make Instapot Southwest Cream Cheese Chicken Wraps:

1. Place chicken in instapot and add just enough water to coat bottom of pot (about 1/2 cup). Add onions and jalapeno and taco seasoning. Set instapot to cook for 20 minutes.
2. Pull out cooked chicken and shred. Drain off any excess juice. Return to pot.
3. Add all remaining ingredients including the juice from one lime. Cook an additional 5 minutes.
4. Stir well to incorporate all ingredients. Place onto tortillas and enjoy warm or cold.
5. Enjoy!

These Southwestern Wraps are packed with nutrition, containing black beans, chicken, spinach, roasted red peppers and a low fat sour cream and blue cheese spread. See recipes for Seasoned Chicken for Wraps or Quesadillas too. Instapot Southwest Cream Cheese Chicken Wraps. Place chicken and cream cheese in an even layer and sprinkle ranch seasoning over the top. Using the display panel select the MANUAL or Pressure Carefully remove the chicken and shred.

So that’s going to wrap this up for this exceptional food instapot southwest cream cheese chicken wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!