Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken spaghetti with cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken spaghetti with cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken spaghetti with cheese is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken spaghetti with cheese using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken spaghetti with cheese:
- Make ready thin spaghetti
- Prepare boneless chicken thighs
- Prepare onion
- Make ready cream of chicken soup 10 1/2 oz
- Get celery
- Prepare cream of mushroom soup 10 1/2 oz
- Prepare diced tomatoes with green chilies 10 oz
- Take Velveeta cheese 16 oz
- Prepare shredded chedder cheese
Steps to make Chicken spaghetti with cheese:
- Boil chicken in water (You can add herbs and spices here if you wish). Set aside to cool.
- Cook 16 oz. of spaghetti in the same water you used to cook the chicken. Drain and set aside.
- Cut chicken into diced size cubes.
- Saute onions and celery in olive oil until translucent
- In a large pot combine cream of chicken soup, cream of mushroom soup, sauteed onions and celery, diced tomatoes with green chilies, and cubed cheese and heat on low to medium.
- Once the Velveeta cheese has melted add chicken and spaghetti to the pot and mix well.
- Pour everything into a large cake pan or glass cooking dish
- Add a layer of cheddar cheese on the top and cook at 350° for 20 minutes
So that’s going to wrap it up for this special food chicken spaghetti with cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


