Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my tenderloin pork& sausage in a creamy mustard pepper sauce. 😉. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Tenderloin pork& Sausage in a creamy Mustard Pepper sauce. 😉 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Tenderloin pork& Sausage in a creamy Mustard Pepper sauce. 😉 is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have my tenderloin pork& sausage in a creamy mustard pepper sauce. 😉 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Tenderloin pork& Sausage in a creamy Mustard Pepper sauce. 😉:

1. Make ready 1 tbls Butter
2. Prepare 150 g chopped tenderloin pork
3. Make ready 3 pork sausages grilled so as they browned all around
4. Prepare 1 heaped tsp Wholegrain Mustard
5. Prepare 2 tsp Dijon mustard
6. Make ready 1/4 cup White wine
7. Prepare 1/4 cup Cream
8. Prepare 1/2 Sweet bell pepper chopped up
9. Take 1/4 tsp Black cracked pepper
10. Prepare 2 tbls Woresestershire Sauce

Steps to make My Tenderloin pork& Sausage in a creamy Mustard Pepper sauce. 😉:

1. Add butter to the frying pan. Heat up and add the tenderloin pork cook until coloured Cut up the sausage when browned and near to cooked add them
2. Cook for 5 minutes.next add the Mustards make a well add the wine
3. Add woresestershire sauce.let it bubble for 2 minutes then take off the heat for a few minutes add 3 tbls cold water then add the cream. Stir then put back on low heat to heat up slowly.
4. Add the bell pepper and black pepper. Serve on a bed of Spinach and french fries to dip in the sauce.

So that is going to wrap it up for this special food my tenderloin pork& sausage in a creamy mustard pepper sauce. 😉 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!