Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy chicken pakora. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Chicken Pakora is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Crispy Chicken Pakora is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook crispy chicken pakora using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy Chicken Pakora:

1. Take 1 Cup Besan
2. Make ready 1 Cup Chicken (shredded)
3. Prepare 1/2 Cup Rice Flour
4. Prepare 1/2 Tsp Turmeric Powder
5. Get 1 Tbsp Chili Powder
6. Get 1 Tsp Cummin Seeds
7. Take 1 Green Chili
8. Take Leaves Few Curry
9. Prepare 1 Small Onion (sliced)
10. Make ready Oil
11. Take Salt
12. Take Water

Instructions to make Crispy Chicken Pakora:

1. In a bowl add all the ingredients
2. Chop the curry leaves and the green chili add along
3. In a kadai heat oil and fry the pakora golden color n crispy

So that’s going to wrap it up for this exceptional food crispy chicken pakora recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!