Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy potatoes, green beans and eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crispy Potatoes, Green Beans and Eggs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Crispy Potatoes, Green Beans and Eggs is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have crispy potatoes, green beans and eggs using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Potatoes, Green Beans and Eggs:

1. Prepare 1 Onion : medium diced fine
2. Prepare 1 cup Green beans : Fresh or Frozen , cut into 1 - inch pieces
3. Prepare 4 or 5 cups Potatoes : diced
4. Make ready 1 Red Pepper (Capsicum): sliced
5. Prepare 2 cloves Garlic : mashed
6. Prepare to taste Salt Pepper and
7. Take 1/8 tsp Red pepper flakes :
8. Make ready 4 or 5 Eggs :
9. Get Paprika
10. Get Oil
11. Get Parmesan Spring Onion Coriander Garnish : , and

Instructions to make Crispy Potatoes, Green Beans and Eggs:

1. Saute the onions in some heated oil in a large nonstick pan. When the onions start to soften, add the potatoes. Spread the potatoes in an even layer and cook, it needs to get tender and browned. This would take 15 or 20mins
2. Mins into the potatoes cooking, add the green beans and the mashed garlic. Season with salt and pepper and sprinkle the crushed red pepper flakes
3. After a few minutes, add the red capsicum slices and allow it to cook
4. When the veggies are nicely cooked and the potatoes are brown but nice and tender, crack each egg gently over the potato-greenbean-capscium mix. I made a little hole in the mix and slowly dropped the eggs. Cover and cook on medium low until the egg yolks are cooked to your taste
5. Once done, I garnished it with freshly chopped spring onions, coriander and some finely grated parmesan cheese…. yum!!!
6. Serve Immediately!

So that’s going to wrap this up for this exceptional food crispy potatoes, green beans and eggs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!