Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy! mapo noodles~ mapo tofu ramen~. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy! Mapo Noodles~ Mapo Tofu Ramen~ is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Spicy! Mapo Noodles~ Mapo Tofu Ramen~ is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy! mapo noodles~ mapo tofu ramen~ using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy! Mapo Noodles~ Mapo Tofu Ramen~:

1. Make ready Tofu
2. Get Ground pork
3. Get Japanese leek
4. Get Komatsuna
5. Make ready ●Doubanjiang
6. Take ●Tianmianjiang
7. Get ●Douchi
8. Make ready ●Ra-yu
9. Get Shaoxing wine (or sake if unavailable)
10. Get ●Garlic (grated)
11. Make ready ●Ichimi spice
12. Get ☆Hot water (or cold)
13. Prepare ☆Chinese soup stock (Weipa, etc.)
14. Get ☆ Soy sauce
15. Get Sichuan pepper (powdered)
16. Take bundle Chinese-style noodles

Instructions to make Spicy! Mapo Noodles~ Mapo Tofu Ramen~:

1. Blanch the komatsuna for about 30 seconds, and cut into easy-to-eat sizes. Cut the tofu into cubes, and finely chop the Japanese leeks.
2. Mix all of the • ingredients together.
3. Boil hot water for the noodles.
4. Coat a frying pan with oil, and sauté the ground pork. After it has browned, add Step 2 and coat everything in the mixture.
5. Add tofu and all of the ☆ ingredients, and bring to a boil. During that time, put the noodles into the boiled water, and boil as instructed on the package.
6. Just a moment before the noodles are done, mix in the Japanese leeks and Sichuan pepper to the boiling frying pan.
7. Drain the cooled noodles in a sieve, and transfer to the ramen bowl. Add the soup on top, top with the komatsuna, and it is done!

So that’s going to wrap this up for this special food spicy! mapo noodles~ mapo tofu ramen~ recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!