Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, succotash batch 3. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Succotash Batch 3 is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Succotash Batch 3 is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook succotash batch 3 using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Succotash Batch 3:
- Take large corn on the cob
- Take canned pinto beans
- Prepare medium onion
- Prepare minced garlic
- Take duck fat
- Make ready extra virgin olive oil
- Make ready salt
- Make ready cayenne pepper
Instructions to make Succotash Batch 3:
- Dice the onion. Take the corn off the cob. Heat the oil and the duck fat. Drain the beans but keep the liquids.
- Add the corn, beans and onions to the pan. Sauté for 20 minutes. Add salt, and minced garlic. Sauté 12 minutes.
- Add the bean liquids to the mixture. Simmer 12 minutes. Serve. Add the cayenne pepper to taste. I hope you enjoy!!!!
So that’s going to wrap this up with this exceptional food succotash batch 3 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


