Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, additive-free homemade salt-flavored ramen. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Additive-Free Homemade Salt-flavored Ramen is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Additive-Free Homemade Salt-flavored Ramen is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook additive-free homemade salt-flavored ramen using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Additive-Free Homemade Salt-flavored Ramen:

1. Take Chicken stock
2. Make ready Seafood stock
3. Get Chicken fat
4. Make ready cm Green onion (finely chopped)
5. Get Salt
6. Make ready For the topping:
7. Take pieces Simmered pork
8. Make ready Boiled spinach
9. Make ready Marinated eggs
10. Get For the noodles:
11. Prepare pack Your choice of noodles

Steps to make Additive-Free Homemade Salt-flavored Ramen:

1. Pour hot water into a bowl to warm it. An easy way is to pour water into a bowl and then microwave it.
2. When the bowl is warmed, pour out the water. Add the finely chopped green onions and chicken fat to the bowl.
3. You want the noodles to finish boiling and the soup to be ready around the same time, so the timing is important. It's a good idea to visualize the whole process before you start.
4. Before boiling the noodles, heat the two kinds of stock. Make sure it's easy for you to measure the amount of stock ahead of time. Add salt to the chicken stock.
5. Begin boiling the noodles.
6. Just before the noodles are finished boiling, add both types of stock to a bowl and stir gently.
7. Drain the noodles and put them in the bowl. Top with the toppings and it's done! Enjoy it while it's hot.

So that is going to wrap this up for this exceptional food additive-free homemade salt-flavored ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!