Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, kenya style home made biscuits. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kenya Style Home made Biscuits is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Kenya Style Home made Biscuits is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kenya Style Home made Biscuits:
- Take 4/5 Cups self raising flour
- Make ready 1-1/4 pks Butter
- Take 1 cup sugar or to taste
- Get 1-1/4 tbsp custard powder
- Prepare 1-1/2 tsp Bi carb soda
- Take 1/4 cup warm milk
Steps to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap it up for this exceptional food kenya style home made biscuits recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


