Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, homemade meatballs made easy. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Homemade meatballs made easy is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Homemade meatballs made easy is something which I have loved my whole life. They are fine and they look wonderful.

Delicious homemade meatballs that can be made for dinner or even served as an appetizer. Spaghetti is tried-and-true, but wait until you see all the other delicious things you can do with meatballs. Easy homemade meatball recipe is so simple - no more store-bought! How to make homemade meatballs for sauces and sandwiches in just I always make at least one extra batch of homemeade meatballs, since it's incredibly easy to double or even triple this recipe.

To begin with this recipe, we have to first prepare a few components. You can have homemade meatballs made easy using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade meatballs made easy:

1. Prepare 1 pound 80% lean ground beef
2. Make ready 1 large egg (beaten)
3. Make ready 1/4 cup breadcrumbs
4. Get 1/4 cup grated Parmesan cheese
5. Make ready 1/4 cup chopped onion
6. Take 2 teaspoons minced garlic
7. Get 3/4 salt
8. Make ready 1/4 teaspoon black pepper
9. Make ready 2 tablespoons chropped fresh Italian flat leaf parsley
10. Take 1 jar marinara
11. Prepare Dash garlic and onion powder

I love meatballs because they are a filling appetizer or side dish with any meal. I don't like meatballs because they can be finicky. Easy Swedish meatball casserole was made after this with noodles cooked together topped with crispy fried onions on top! Another easy meatloaf recipe you can follow to make homemade meatballs for this.

Steps to make Homemade meatballs made easy:

1. Preheat the oven to 400 F. Line a baking sheet with foil and spray with non-stick spray.
2. Combine the meat, egg breadcrumbs, cheese, salt, pepper, garlic l, onion, garlic powder, onion powder, and parsley in a bowl. Stir just until combined, do not over mix. Add a tablespoon or two of water as needed to keep a wet mixture.
3. Use a medium cookie scoop or spoon to scoop the meat. Then form into 1 1/2 balls and place in pan.
4. Bake uncovered for 17-20 minutes, or until no longer pink in the middle. Turn halfway through, so the bottoms down brown.
5. Simmer meatballs with marinara sauce for 10 minutes and serve over noodles if desired.
6. Enjoy 😋

Easy Swedish meatball casserole was made after this with noodles cooked together topped with crispy fried onions on top! Another easy meatloaf recipe you can follow to make homemade meatballs for this. Want more easy recipes and tips from The Typical Mom blog? Sign up for my free newsletter. Meatballs are so versatile, they can be used in any recipe that calls for them.

So that’s going to wrap it up for this exceptional food homemade meatballs made easy recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!