Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, farmhouse recipe: grilled spare ribs and vegetables. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Farmhouse Recipe: Grilled Spare Ribs and Vegetables is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Farmhouse Recipe: Grilled Spare Ribs and Vegetables is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have farmhouse recipe: grilled spare ribs and vegetables using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Farmhouse Recipe: Grilled Spare Ribs and Vegetables:

1. Prepare 800 grams Pork spare ribs
2. Take 1 Onion
3. Make ready 1 Carrot
4. Take 4 Potatoes (small)
5. Get A. ingredients
6. Get 2 tbsp Vegetable oil
7. Prepare 1 tsp Salt
8. Make ready 1 dash Coarsely ground black pepper, garlic powder
9. Make ready B. ingredients
10. Get 1 tbsp Vegetable oil
11. Make ready 1 dash Coarsely ground black pepper, salt, garlic powder

Instructions to make Farmhouse Recipe: Grilled Spare Ribs and Vegetables:

1. Thoroughly marinate the spare ribs in the A. ingredients.
2. Cut the onion into fourths, cut the carrots in half lengthwise, peel the potatoes, and coat with the B. ingredients.
3. Lightly coat the spare ribs and vegetables with flour, and line them up on an oven pan. Bake in an oven preheated to 390F/200C for 35~40 minutes, and it's done.
4. It also goes great with salt or roast beef. Enjoy it with the "Onions added" recipe. - - https://cookpad.com/us/recipes/171330-farmhouse-recipe-all-purpose-onion-sauce
5. The above photo (top right) is "Colorful Vegetable and Octopus Marinate".
6. The lower left photo is "Octopus and Anchovies".

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