Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, redcurrent berry chia choco cups. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Redcurrent berry chia choco cups is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Redcurrent berry chia choco cups is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have redcurrent berry chia choco cups using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Redcurrent berry chia choco cups:

1. Get Milk/dark chocolate
2. Prepare Redcurrent berry(or any berry of your choice)
3. Prepare Sugar
4. Get Cupcake molds for shaping
5. Make ready Chia seeds

Choco Berry Chia Parfait is almost like eating dessert for breakfast but only healthy. Campurkan oat, chia seed, bubuk kayu manis dan bubuk kakao dalam satu wadah. Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. It's creamy, satisfying and loaded with protein Let's talk chia pudding!

Steps to make Redcurrent berry chia choco cups:

1. Berry chia jam Put the red berries and sugar into a saucepan over a medium heat.
2. Mash the berries as they begin to heat up. Remove from the heat and allow the mixture to cool.Add chia seeds & mix it.
3. Once the jam has reached room temperature transfer it to the fridge for an hour to set.
4. Chocolate cups - Set out the liners in a mini muffin tin(or cupcake molds). Melt chocolate and Spoon about 1 1/2 tsp of the melted chocolate into the bottom. Tilt and twist it around so the chocolate coats the side of the liner and rest it back in the tin.
5. Repeat with remaining papers and refrigerate for 5 mins to harden. - Remove tin from the freezer then place a teaspoon of chia jam in the center of the hardened chocolate.
6. Top the jam filling with about 1 1/2 teaspoon of melted chocolate, tap on the countertop to flatten out the top. Transfer to the feezer for at least 10 mins to set.
7. Your healthy choco cups are ready to eat!! Tip- use dark chocolate if you wish to make vegan choco cups instead milk chocolate.

Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. It's creamy, satisfying and loaded with protein Let's talk chia pudding! If you haven't tried this healthy breakfast recipe before, now it the time! It starts with chia seeds, tiny little. Chocolate chia pudding is so simple and amazingly delicious.

So that’s going to wrap this up with this exceptional food redcurrent berry chia choco cups recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!