Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, easy bacon carbonara. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy bacon Carbonara is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Easy bacon Carbonara is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy bacon carbonara using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy bacon Carbonara:
- Make ready 1 pound spaghetti
- Get 10 slices bacon, cut into small pieces
- Prepare 3 large egg yolks
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon ground black pepper
- Get 1 cup Parmesan, shaved
- Prepare Optional 1 cup frozen peas
Steps to make Easy bacon Carbonara:
- Cook the pasta in a large pot to one minute less than the directions on the box and keep 1/2 cup of pasta water to the side to drain pasta (do not rinse pasta)
- In a large skillet add the bacon and cook until crisp then turn off the heat and remove the bacon with a slotted spoon then add the pasta and toss it in bacon fat.
- Add the eggs,salt, pepper and Parmesan cheese to a large bowl and whisk well before adding slowly while tossing the hot pasta quickly to prevent it from scrambling.
- Add in 1/4 cup of the pasta water and peas (if using) tossing again to create a saucy consistency to the pasta then topping with bacon before serving !
- Enjoy 🙂
So that is going to wrap it up for this exceptional food easy bacon carbonara recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
