Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, the pumpkin soup with its seeds toasted. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

The pumpkin soup with its seeds toasted is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. The pumpkin soup with its seeds toasted is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook the pumpkin soup with its seeds toasted using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make The pumpkin soup with its seeds toasted:

1. Get 100 g cubed pumpkin
2. Take 1 turnip
3. Prepare 1 onion
4. Make ready 1 liter chicken stock or meat
5. Prepare roasted pumpkin seeds
6. Take 100 g recota or feta or goat cheese
7. Take 2 cloves garlic
8. Take 1 bay leaf
9. Get 1 pouquet Garnished with parsley and coriander
10. Make ready salt
11. Prepare 1/2 teaspoon black pepper
12. Prepare teaspoon red pepper
13. Make ready 3 tbsp olive oil
14. Get 1 tablespoon crème fraîche
15. Get 1/4 teaspoon nutmeg

Instructions to make The pumpkin soup with its seeds toasted:

1. Take a casserole dish and put the olive oil and the chopped onion and the garlic and the bay leaf and put it on the fire and let it brown for a few minutes then add the pumpkin cubes and the bouquets garnished then add the stock of chicken or meat and cook for 15 minutes then add the cheese and mix everything with a blender.
2. Add a little nutmeg and toasted pumpkin seeds a pinch of red pepper a tablespoon of liquid cream.
3. Serve it with brioche bread brush with toasted butter, the touch of slightly sweet brioche will bring a savory taste to the pumpkin soup.

So that’s going to wrap this up with this special food the pumpkin soup with its seeds toasted recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!