Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy croffles (crossaints in waffle iron). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Croffles (crossaints in waffle iron) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Croffles (crossaints in waffle iron) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Get Pillsbury crescents rolls
- Make ready Nuts, 🧀 anything really
Steps to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that is going to wrap this up for this special food easy croffles (crossaints in waffle iron) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


