Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, farmhouse recipe: german potatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Farmhouse Recipe: German Potatoes is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Farmhouse Recipe: German Potatoes is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook farmhouse recipe: german potatoes using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Farmhouse Recipe: German Potatoes:

1. Make ready 2 Potatoes
2. Take 50 grams Bacon
3. Take 2 tbsp Butter (or margarine)
4. Get 1 Coarsely ground black pepper
5. Get 1 dash Salt

Instructions to make Farmhouse Recipe: German Potatoes:

1. Slice the peeled potatoes about 7 mm thick (optionally cut them in half first), and boil until they are still a bit hard. Cut the bacon into 1 cm pieces.
2. Heat the butter or margarine in a frying pan and stir fry the bacon over low-medium heat, until it's crispy.
3. When the bacon is crispy, add the boiled potatoes and fry on both sides until browned.
4. When the bacon fat has been absorbed by the potatoes, season with coarsely ground black pepper and salt, and it's done. It's tastier with plenty of black pepper.

So that’s going to wrap this up for this exceptional food farmhouse recipe: german potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!