Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fried chicken in worcestershire sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Chicken in Worcestershire sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fried Chicken in Worcestershire sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Prepare 6 pieces bone-in chicken drumstick
2. Take 2 cloves garlic, minced
3. Prepare to taste salt
4. Make ready to taste ground white/black pepper
5. Prepare Canola oil to fry
6. Make ready For the sauce :
7. Prepare 3 cloves garlic, minced
8. Prepare 1 small onion, sliced
9. Get 3 tablespoons margarin/salted butter
10. Prepare 2 tablespoons Indonesia sweet soy sauce (kecap manis)
11. Get 2 tablespoon oyster sauce
12. Prepare 1 tablespoon worcestershire sauce
13. Get to taste ground white/black pepper

Steps to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
6. This is the picture of the sweet soy sauce I use.

So that is going to wrap it up with this exceptional food fried chicken in worcestershire sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!