Step-by-Step Guide to Make Award-winning Basic Salt Ramen

Basic Salt Ramen
Basic Salt Ramen

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, basic salt ramen. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Basic Salt Ramen is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Basic Salt Ramen is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have basic salt ramen using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Basic Salt Ramen:
  1. Take ★ Mirin
  2. Take ★ Cooking sake
  3. Get Water
  4. Get ☆ Salt
  5. Make ready ☆ Chicken stock powder
  6. Get ☆ Lard
  7. Prepare Chopped green onion
Instructions to make Basic Salt Ramen:
  1. Put all ★ ingredients in a pot. Simmer and reduce slightly.
  2. Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
  3. Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
  4. Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.

So that is going to wrap it up for this special food basic salt ramen recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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