Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, basic salt ramen. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Basic Salt Ramen is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Basic Salt Ramen is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook basic salt ramen using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basic Salt Ramen:

1. Make ready 1 tbsp ★ Mirin
2. Prepare 1 tbsp ★ Cooking sake
3. Make ready 300 ml Water
4. Get 1/2 tsp ☆ Salt
5. Take 1 tsp ☆ Chicken stock powder
6. Get 1 tsp ☆ Lard
7. Get 1/4 Chopped green onion

Steps to make Basic Salt Ramen:

1. Put all ★ ingredients in a pot. Simmer and reduce slightly.
2. Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
3. Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
4. Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.

So that’s going to wrap this up for this exceptional food basic salt ramen recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!