Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy avocado and spinach pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy avocado and spinach pasta is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Creamy avocado and spinach pasta is something which I’ve loved my whole life. They are fine and they look fantastic.

Creamy Avocado and Spinach Pasta - a creamy sauce made with avocados, spinach, basil and pecans. A super healthy and delicious pasta dish, eat without guilt. Avocados seem to be my latest passion. I buy them by the dozen and then put them in everything.

To get started with this recipe, we have to first prepare a few components. You can cook creamy avocado and spinach pasta using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy avocado and spinach pasta:

1. Take 500 gm spaghetti dry
2. Prepare 1 clove garlic
3. Take 1 avocado
4. Get 1 cup spinach fresh
5. Prepare 1/2 cup pecans
6. Prepare 1/4 cup basil
7. Make ready 1/4 cup Parmesan cheese grated
8. Get 1 tbsp lemon juice freshly squeezed
9. Prepare 3/4-1 cup pasta water
10. Take 1/2 tsp salt or to taste
11. Prepare 1/2 tsp pepper or to taste

Place avocado, spinach, garlic, olive oil, lemon juice, salt and pepper in a food processor and purée until smooth. If necessary, add some of the reserved cooking liquid to loosen the sauce. Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts.

Steps to make Creamy avocado and spinach pasta:

1. Cook pasta: Cook the pasta according to the package instructions.
2. Make the avocado sauce: Add the rest of the ingredients to your blender and blend until it turns into a smooth sauce. Start with 3/4 cup of pasta water and add more as needed to get the consistency you want.
3. Toss the pasta with the sauce in a bowl and serve immediately. This sauce is best served the day it is made, as it uses avocados which will turn a brownish color.

Add sauce to pasta and toss to coat. Top with roasted tomatoes and pine nuts. If your pasta is still hot, simply toss the pasta and sauce together in a large serving bowl. If it's not, then combine the past and sauce in one of the pots (preferably the larger one) and cook over. Go green with some Creamy Spinach Pasta with avocado to make it EXTRA creamy.

So that’s going to wrap it up for this special food creamy avocado and spinach pasta recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!