Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, purple cabbage wrap with kathiyavadi touch. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Purple cabbage wrap with kathiyavadi touch is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Purple cabbage wrap with kathiyavadi touch is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook purple cabbage wrap with kathiyavadi touch using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Purple cabbage wrap with kathiyavadi touch:

1. Get 4 purple cabbage leaves
2. Get 1 spoon salt
3. Take as required Water
4. Make ready For Stuffing:-
5. Take 2 spoons oil
6. Get 1 bowl leftover jeera rice
7. Prepare 1 carrot chopped
8. Take 1 baby corn chopped
9. Prepare 1/2 green Bell pepper
10. Prepare 2 teaspoons French beans finely chopped
11. Get 1 green chilli chopped
12. Prepare 2 teaspoons ginger paste
13. Take to taste Salt
14. Prepare 1/2 tsp oregano
15. Get 3-4 tsp green chutney
16. Get 1 spoon red chilli flakes
17. Get For serving:-
18. Take as required Pasta sauce
19. Make ready as required extra stuffing

Steps to make Purple cabbage wrap with kathiyavadi touch:

1. Assemble everything.
2. In a bowl add salt and water and keep boiling it.
3. When water is boiling add cabbage leaves and cook for 3 minutes. After 3 minutes remove cabbage leaf and pour some cold water on it.
4. Put one pan and heat oil add all the chopped vegetables and seasoning mix well.
5. Now add our leftover Jeera rice in to stir fry vegetables and keep aside.
6. Take one blanched purple cabbage leaf and spread one tsp of green chutney then put one spoon of stuffing and make roll out the cabbage leaves. Same do with the rest of all leaves.
7. Cabbage roll is ready to go in steamer for 10 minutes.
8. Now our super delicious colorful and pure Jain purple cabbage wrap with kathiyavadi touch is ready to serve.
9. Serve hot with some extra stuffing and pasta sauce.

So that is going to wrap it up with this special food purple cabbage wrap with kathiyavadi touch recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!