Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, avocado and egg. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Avocado And Egg is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Avocado And Egg is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook avocado and egg using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Avocado And Egg:

1. Prepare small egg
2. Make ready large ripe avocado
3. Take salt
4. Make ready seasoning
5. Make ready pepper
6. Take Garnish
7. Make ready pasley

Instructions to make Avocado And Egg:

1. Slice avocado into half and remove seed make a bigger cavity by scooping out a little avocado flesh
2. Break an egg in bowl and then spoon the egg yolk with little egg white into avocado
3. Best ways to hold the avocado is to use a muffin tray then baked at 220 C for 8 to 10 minute till egg white set but egg yolk are runny
4. ANOTHER OPTION, put 2 eggs and lightly mash 1 avocado into a ramekin
5. Season with dash of salt and pepper top garnish and serve immediately.
6. Baked it at 200 C / 400°F till egg white are set but yolk are runny then serve with a dash of dalt and pepper

So that is going to wrap this up with this exceptional food avocado and egg recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!