Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, [farmhouse recipe] octopus ajillo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Octopus Ajillo is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. [Farmhouse Recipe] Octopus Ajillo is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:

1. Prepare 3 clove Garlic
2. Take 50 grams Octopus
3. Prepare 100 ml Olive oil
4. Make ready 1 tsp Salt

Instructions to make [Farmhouse Recipe] Octopus Ajillo:

1. Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
2. Put the olive oil and garlic in a saucepan. Cook over a medium heat.
3. When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
4. Dip the baguette in this oil and enjoy.

So that’s going to wrap it up with this special food [farmhouse recipe] octopus ajillo recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!