Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan baked ziti. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegan Baked Ziti is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Baked Ziti is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan baked ziti using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Vegan Baked Ziti:
- Get whole wheat ziti
- Get Cashews unsalted and raw soaked overnight
- Prepare Lemon Juice
- Prepare Garlic cloves
- Get Salt for ricotta
- Prepare Pepper
- Get Good quality tomato basil sauce no added sugar or make your own!
- Take Daiyab mozzarell shreds or any other vegan mozzarella you enjoy
- Make ready nutritional yeast
Steps to make Vegan Baked Ziti:
- Drain and add soaked cashews, lemon, salt, pepper, garlic. Nutritional yeast to processor or blender. Blend on low until all is incorporated.
- Add plant milk slowly. Mixture should be soft and a bit like a dry cream sauce not liquid. Taste and adjust with any ingredient you need. Lemon and yeast give this but ricotta it's cheese flavor.
- When water is boiled add ziti.
- If creating sauce for so or if using jar sauce just have ready.
- When pasta is Al dente or a bit chewy remove from heat, drain.
- Add ricotta, sauce, mozzarella and pasta to large bowl
- Mix well
- Turn out into a large casserole pan.
- Cook at 350 degrees for 20 to 25 minutes or until bubbling.
- Serve with Sauteed greens, salad and fresh Italian bread.
So that is going to wrap it up for this special food vegan baked ziti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
