Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, greek pasta salad (version 1). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Wow.those seem like a lot of changes but I don't think it affected the overall essence of the dish. BTW: This is an embellished version of Greek Pasta Salad III.stick with this one. All the flavors of classic Greek salad in a picnic-ready pasta salad! We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing.

Greek Pasta Salad (Version 1) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Greek Pasta Salad (Version 1) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Take Dressing
2. Take Dijon Mustard
3. Make ready Lemon (Juice)
4. Get Red Wine Vinegar
5. Get Olive Oil
6. Make ready Garlic (Minced)
7. Get Fresh Parsley (Chopped)
8. Get Dried Oregano
9. Take Salt (To Taste)
10. Make ready Pepper (To Taste)
11. Get Sugar (Optional)
12. Make ready Salad
13. Prepare Rotini Pasta
14. Get Feta Cheese
15. Take Cans Large Black Olives (Halved or Sliced)
16. Prepare Carrots (Julienned)
17. Make ready Roma Tomatoes (Diced)
18. Prepare Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Prepare Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Prepare Freshly Grated Parmesan (Optional)

This greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. It's the perfect side dish for any summer gathering! To make Greek pasta salad, you'll need to chop your veggies first. I use a combination of cucumber, green bell pepper, cherry tomatoes, red onion.

Steps to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

To make Greek pasta salad, you'll need to chop your veggies first. I use a combination of cucumber, green bell pepper, cherry tomatoes, red onion. Greek Pasta Salad is a must have side dish recipe! It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly Greek Pasta Salad and a Fun Competition. Who doesn't love an intense cooking competition?

So that’s going to wrap it up for this special food greek pasta salad (version 1) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!