Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, turkey cutlets. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkey Cutlets is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Turkey Cutlets is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook turkey cutlets using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Cutlets:

1. Make ready 500 grams Turkey Leftover
2. Get 2 Onions chopped
3. Take 4 Cloves crushed
4. Get 4 curry leaves finely chopped
5. Take 1/2 teaspoon ginger garlic paste
6. Get 2 Tablespoons oil
7. Get 2 Chilli
8. Take Salt
9. Prepare Pepper
10. Get 1 1/2 potatoes medium
11. Take 1 Egg
12. Take 1 cup breadcrumbs

Instructions to make Turkey Cutlets:

1. As a kid I was a food critic.I know I still I'am :P. If something was missing my mouth would be tightly shut with my nose shrinked. My mom would wait for a positive reply but it was just the opposite. What a waste of effort she says. I can completely understand that frame of mind today.
2. Ive been a open minded freek when it comes to food or art. Let it be Indian, continental or whatever. Any new approach was completely interesting. For many years I have seen my mom making cutlets as speciality in her menu with chilli salad that goes perfectly with a fizzy drink. We sit up on the table and forget how the serving gets empty. Well that was everyone's target though we were picky.
3. Turkey cutlets have been a recipe in the list after everyone's feedback about my Turkey for thanksgiving and christmas. Apart from sandwiches which are the common thought for all, I thought its best to use the leftover turkey for the best with a mix of potatoes with spicy onions which is formed into round patties that is deep fried. I've often made chicken cutlets but here is more leftovers that already has the flavors set in. Add chilli for the spice that is preferred or leave them out. Eit…
4. Cutlets are often served as an appetizer with soft drinks. I've found this great to serve with your friends with a dip. Enjoy!
5. Recipe:
6. Take the turkey leftovers and separate the skin from the flesh.
7. Grind them and heat them till its dried up.
8. Heat the oil and add cloves, ginger garlic paste, green chilli and curry leaves.
9. Add onion and  salt to soften onion.
10. While it is getting sauted, cook potatoes in a steamer or otherwise till its soft and easy to smash.
11. Add turkey to the sauted mix and heat slightly.
12. Finally crush potatoes and add to the mix.
13. Mix well and add pepper and more salt if necessary.
14. Make round balls. Beat egg well. Dip each cutlet in egg and then roll it with bread crumbs.
15. Deep fry in oil. You will get around 25 cutlets with this measurement. Serve it with Ketchup.

So that is going to wrap this up with this special food turkey cutlets recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!