Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, [farmhouse recipe] coleslaw. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

[Farmhouse Recipe] Coleslaw is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. [Farmhouse Recipe] Coleslaw is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have [farmhouse recipe] coleslaw using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make [Farmhouse Recipe] Coleslaw:

1. Take 200 grams Cabbage (or napa cabbage)
2. Prepare 2 slice Ham
3. Get 【A】
4. Prepare 500 ml Water
5. Take 1 tbsp + 1/2 teaspoon Coarse salt
6. Make ready [B]
7. Prepare 3 tbsp Mayonnaise
8. Prepare 1 tbsp Plain yogurt
9. Make ready 1 tsp Whole grain mustard
10. Prepare 1 Pepper

Instructions to make [Farmhouse Recipe] Coleslaw:

1. Finely chop the cabbage and ham. Soak the cabbage in [A] (saltwater) for 10 minutes, then squeeze out the water.
2. Combine the cabbage and ham. Mix with [B] ingredients and it's done. It's also good with lemon juice.

So that’s going to wrap it up with this special food [farmhouse recipe] coleslaw recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!