Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, so easy garlic beef burger patties. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

So Easy Garlic Beef Burger Patties is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. So Easy Garlic Beef Burger Patties is something which I’ve loved my entire life. They are nice and they look fantastic.

The garlic burger is a quick and delicious burger patty that uses ingredients already in your pantry. Combine the ground beef with the Worcestershire Sauce, soy sauce, garlic powder, onion powder Remove the patties from the heat and serve on a toasted bun or in an iceberg lettuce wrap with your. Learn how to make juicy homemade beef burger patties. This easy recipe never disappoints and will leave your guests wanting more!

To get started with this particular recipe, we must first prepare a few components. You can have so easy garlic beef burger patties using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make So Easy Garlic Beef Burger Patties:

1. Take 1/2 kg ground beef round
2. Prepare 1 cup all-purpose flour
3. Make ready 1 large egg
4. Make ready 1 medium carrot, minced
5. Take 1 medium garlic, minced
6. Get 1 medium onion, minced
7. Prepare 1 cup soy sauce
8. Take 2 tbsp garlic powder
9. Make ready 1/4 tsp ground black pepper
10. Make ready 1/2 tsp dried basil

Makes six, moist and flavorful burgers. Why purchase beef hamburger patties when you can enjoy making them in your own kitchen? These homemade burger patties are succulent, juicy Better yet, you can prepare them in less than half an hour. This recipe is almost too easy and will yield beef burger patties that are guaranteed to impress.

Steps to make So Easy Garlic Beef Burger Patties:

1. Put all ingredients in a bowl and mix well.
2. Shape into 2.5 to 3 inch wide patties. They should be about 3/4 cm thick.
3. Preheat a frying pan with cooking oil. One by one cook each patty for approximately 2-3 minutes each side.
4. Can be eaten on its own but of course, best served with some gravy or try out this amazing baby potatoes overload as a side. - - https://cookpad.com/us/recipes/366188-potato-cheesy-bacon-mushroom-overload

These homemade burger patties are succulent, juicy Better yet, you can prepare them in less than half an hour. This recipe is almost too easy and will yield beef burger patties that are guaranteed to impress. Yes, Add Butter to Your Beef for Better Burgers. Using cold butter and beef will make handling the beef a little bit easier, but you'll still want to avoid over-mixing or being too rough while Form the patties. Place the ground beef in a large bowl and sprinkle the butter on top.

So that’s going to wrap this up for this special food so easy garlic beef burger patties recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!