Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, albondigas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Albondigas is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Albondigas is something which I have loved my entire life.

You need tomatoes boiled and crushed in the broth. How to make Albondigas / Como Hacer Albondigas. How to make Albondigas or Mexican Meatball Soup. chiquitalatinafun. It is our version of comfort food.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook albondigas using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Albondigas:

1. Make ready 1 lb ground turkey or beef
2. Get 1 c cooked, packed white rice
3. Prepare 3 cloves crushed garlic
4. Make ready 1/4 c chopped fresh parsley
5. Make ready 1 large egg
6. Get 2 tsp salt
7. Get 1 tsp paprika
8. Prepare 1 tsp ground cumin
9. Make ready 1/2 tsp fresh ground pepper
10. Get 1/4 tsp dried oregano
11. Get 1 tbsp olive oil
12. Get 1-1/2 quarts chicken stock, plus more as needed
13. Make ready 1 large carrot, chopped
14. Prepare 1/2 an onion, chopped
15. Prepare 1 small zucchini, chopped
16. Prepare 2 tomatoes, chopped
17. Take 2 small potatoes, peeled and chopped
18. Make ready 1 avocado chopped (optional)
19. Prepare to taste Salt and pepper

Packed Full Of Flavor, This Simple Albondigas Soup Is Sure To Become A Favorite. Albondigas Soup is a traditional Mexican soup made with juicy, herb and rice infused meatballs Albondigas Soup is make ahead friendly (tips and tricks included!) stores and reheats beautifully, is. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish, and this warm.

Steps to make Albondigas:

1. Preheat oven to 450 degrees. Lightly grease a baking sheet.
2. Mix ground meat, cooked rice, garlic, 1/4 c parsley, egg, salt, 1 tsp paprika, cumin, pepper, oregano, and olive oil in a bowl using a fork. Portion mixture with a 1/4 cup scoop and use your (wet) hands to shape into round meatballs then place onto prepared baking sheet. Bake in preheated oven until brown, about 15 minutes.
3. Pour chicken stock into large saucepan. Add potatoes, carrots, zucchini, onion and tomatoes and bring to boil. Reduce to a medium simmer, stirring occasionally, about 10 minutes.
4. Transfer meatballs to broth. Turn heat to high. Once broth returns to a boil, reduce heat to medium-low, cover and cook 20 minutes or until meatballs are no longer pink in center and vegetables are tender.
5. Serve over rice and sprinkle cilantro over top. Add avocado to top (optional).
6. All done! Enjoy 🙂

Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and hearty herb-filled meatballs. Translated, albondigas means "meatball" in Spanish, and this warm. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. From easy Albondigas recipes to masterful Albondigas preparation techniques, find Albondigas ideas by our editors and community in this recipe collection. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its best.

So that’s going to wrap it up with this exceptional food albondigas recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!