Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, white creamy chicken haandi🐔😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

White Creamy Chicken Haandi🐔😋 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. White Creamy Chicken Haandi🐔😋 is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have white creamy chicken haandi🐔😋 using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make White Creamy Chicken Haandi🐔😋:

1. Make ready 1/2 kg chicken bonless cubes
2. Prepare 1/2 cup fresh cream
3. Prepare 1/2 cup onion paste
4. Get 1/2 cup almond paste
5. Take 250 grams plain yoghurt
6. Get 1 tbs ginger garlic paste fresh
7. Prepare 1/2 tsp crushed black pepper
8. Get 1/2 tsp white pepper powder
9. Prepare 1/2 tsp cumin powder
10. Take 1/2 tsp coriander powder
11. Prepare 1/2 tsp whole spice powder
12. Get 1/2 tsp mace and nutmeg powder
13. Make ready 4-5 green chillies crushed
14. Get 4 tbs ghee
15. Prepare to taste salt
16. Make ready Sliced almonds for garnish (soak overnight)

Steps to make White Creamy Chicken Haandi🐔😋:

1. Heat up clay pot add ghee add onion paste and stir fry until the raw smell goes off
2. Now add ginger garlic paste and fry it for 1 minute then add boneless chicken and fry it
3. In yoghurt add all spices and green chillies mix it well
4. Pour this yoghurt mixture in chicken and fry it well
5. Cover it and let it cook for 5-6 minutes on a very low flame
6. Add almond paste and cook it as the ghee seperates add fresh cream mix it and dish out
7. Garnish with slice almonds and enjoy with naan or paratha 😍😋

So that’s going to wrap it up with this exceptional food white creamy chicken haandi🐔😋 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!