Recipe of Ultimate Curry Chicken Sandwich

Curry Chicken Sandwich
Curry Chicken Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, curry chicken sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Curry Chicken Sandwich is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Curry Chicken Sandwich is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook curry chicken sandwich using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Curry Chicken Sandwich:
  1. Get leftover rotisserie/ tandoori chicken
  2. Prepare medium onion, sliced
  3. Get garam masala
  4. Get paprika
  5. Take turmeric powder
  6. Prepare canola oil
  7. Get coriander leaves
  8. Make ready mayonnaise
  9. Take sandwich bread
  10. Prepare sliced cheese
  11. Make ready salt
  12. Make ready For Coriander Chutney
  13. Make ready coriander leaves
  14. Take mint leaves
  15. Prepare tomato
  16. Make ready garlic
  17. Take green chilli
  18. Take salt
Instructions to make Curry Chicken Sandwich:
  1. Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
  2. Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
  3. We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.

So that’s going to wrap it up for this special food curry chicken sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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