Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, kerala chicken roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kerala Chicken Roast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Kerala Chicken Roast is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook kerala chicken roast using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Kerala Chicken Roast:

1. Get Chicken pieces
2. Make ready onion Sliced
3. Take Shallots
4. Prepare Curry leaves
5. Make ready Ginger garlic paste
6. Prepare Lemon juice
7. Prepare Green chillies
8. Get Salt - as per taste
9. Get Pepper
10. Take Turmeric
11. Make ready Chilli powder
12. Prepare Garam masala
13. Prepare Mustard seeds
14. Take Cumin seeds
15. Prepare Coconut oil

Instructions to make Kerala Chicken Roast:

1. Cut the chicken pieces into small bite sizes.
2. Marinate the chicken pieces with some salt, pepper,turmeric and lemon juice for half an hour.
3. Take a large saucepan and heat some oil.
4. Once the oil is hot, on medium heat add mustard seeds and cumin seeds.
5. Add curry leaves as the seeds sputter in oil.
6. Saute the shallots, onion slices,green chillies, a pinch of turmeric and ginger garlic paste till they turn golden brown.
7. Add a pinch of salt for fast sauteing of onions.
8. Now put chilly powder,garam masala and pepper.Add 1 tbsp of water and cook until the raw taste of spices gone. Now your masala is done.
9. In another pan,heat some oil and shallow fry the chicken pieces till they become lightly brown.
10. Put the fried chicken pieces to the sauteed onions and mix well.
11. Since we want a dry chicken dish,cook everything on medium heat till oil separates and onions turn brown as in the picture.
12. Check the salt and serve hot,garnished with some cilantro.

So that is going to wrap it up for this special food kerala chicken roast recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!