Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, moroccan roast chicken drumsticks. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Moroccan Roast Chicken Drumsticks is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Moroccan Roast Chicken Drumsticks is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook moroccan roast chicken drumsticks using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moroccan Roast Chicken Drumsticks:
- Get large chicken drumsticks
- Get butter, melted
- Get ground ginger
- Get ground cinnamon
- Take ground turmeric
- Get paprika
- Make ready chicken seasoning
- Get salt, black pepper, sugar (optional)
- Take cooking oil
Steps to make Moroccan Roast Chicken Drumsticks:
- Wash chicken drumsticks and poke holes into the drumsticks with a fork or knife, especially near the bone. This ensures meat near the bone is nicely marinated and cooked.
- In a mixing bowl, mix melted butter, cooking oil, ground ginger, ground cinnamon, ground turmeric, paprika, chicken seasoning, salt, pepper and sugar together.
- Coat the chicken drumsticks well with the marinade. Marinade in fridge for 2 hours or more. Overnight is best
- Preheat oven to about 160 - 170 degrees and pop chicken drumsticks into the oven and cook for approximately 45 minutes to 1 hour; turn them around to cook the chicken evenly
- Remove and serve with preferred sauces : chili sauce, tomato sauce, BBQ sauce, sriracha sauce, etc
So that’s going to wrap it up with this special food moroccan roast chicken drumsticks recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


